Production Worker Evening/Night Shifts in Nijmegen
Are you a hands-on person who enjoys working evenings or nights? Join a modern bakery as an on-call production worker, help prepare fresh bread for thousands, and work in a friendly team with flexible hours.
- Plaats Nijmegen
- Uren per week 32 tot 40 uren per week
- Opleiding Mavo/VMBO / VMBO / Ongeschoold
- Vakgebied Food
- Contracttype Oproepbasis
De baan
As a bread production worker, you'll team up with enthusiastic colleagues in a modern bakery. Your main tasks include preparing, packaging, and finishing bread products. You’ll work with both modern machines and your hands, ensuring everything is done neatly, cleanly, and according to food safety rules. Your efforts directly impact the quality and freshness of bread enjoyed by thousands every day! A typical shift starts in the evening or at night. You’ll prepare the production line, weigh ingredients, and set up the right mixes. You’ll help package the bread and keep your workspace tidy. Together with your team, you make sure everything runs smoothly and on time for next-day deliveries. Shifts are mostly scheduled between 8:00 PM and 4:00 AM, with Sunday shifts from 1:00 PM to 9:00 PM. Ready to work in a fun, close-knit team and not afraid of physical work during evenings or nights? Apply now and find out how rewarding it is to work at a traditional bakery!
Wat je van ons mag verwachten
- Competitive salary and extra pay according to the Bakery CLA (34% bonus after 10:00 PM)
- 20% employee discount on all bakery products
- Friendly, informal work environment with short lines
- Flexible evening/night shifts
- Work in a modern bakery with plenty of learning opportunities
- Be part of a close-knit team in a family-owned company
- Minimum 32, up to 40 hours per week (on-call basis)
Hoe jij bent
- At least VMBO working and thinking level
- Motivated, reliable, and a strong work ethic
- Accurate, with an eye for quality and hygiene
- Enjoys working in a team
- Flexible availability for evening and night shifts
- Comfortable with physical work
- Knowledge of HACCP and food safety is a plus, but not required
- No experience necessary – full training provided!
Wie wij zijn
You'll be joining a warm, modern family business where quality, teamwork, and a great atmosphere come first. With about 200 colleagues, the company produces bread for stores, supermarkets, schools, care facilities, hotels, and restaurants daily. They invest in your development, offer clear communication, short lines, and a cheerful environment where everyone enjoys working together.
Extra informatie
Interested or want to know more? Contact Dorin Sorocean from Uitzendbureau HET B.V. We look forward to your application!
Spreekt deze baan je aan?
Solliciteer dan snel op deze functie of deel de vacature met iemand met deze talenten!